Castle Journal - Food

By/ Abeer Almadawy One of the best and new soup I saw and taste, it belongs to the Cambodian Cusine which is rich with fresh flavor, hers,spices and natural food.
By / Heidi Juls From Indian cuisine will be our tour with tribes food and rural life....fresh food,lot of delicious ingredients...sweet breathes...and lovely eaters...
By : Abeer Almadawy What a wonderful day to start in the early morning and getting up with your fresh active mood and health while you are camping outdoors near the ocean! Then you decide to go and get your fresh breakfast and take a walk among the rocks
Reported by : Heidi Julz welcome back to world's cuisine,today I'd like to share you very extensive try with eating from nature and in make your food from natural herbs and take your ingredients from the source and eat it at once plus the fresh air the rural
Reported by Heidi Julz As we used with Castle Journal to invade the world's kitchens and show the various meals by every country...we also aims to share YouTube short movies for people live food and travel for. Our station today will be in China . The video shows the
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About us

 Castle Journal is an international newspaper with daily electronic edition, received the international license by the United Kingdom number 10675, and accredited by the Egyptian Embassy in London, owned by Abeer Almadawy

Castle Journal expresses on the free and human voice specialized in the diplomatic, cultural and scientific media, it is eager to create a close relationship with the readers, who is our priority and considers them a true partner.

Castle Journal holds all the permits for practicing its duties of journalism in all countries of the world and the international organizations